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About FQH
| Background | Consumers, farmers, industry and trade ask for scientific data on the effect of organic food on human health. |
| Aims | The International Research Association for Organic Food Quality and Health (FQH) aims to establish a network of research institutions that specialize in the background of organic food and its effects on human health. |
| Activities and Research Topics | Research institutions active in the FQH Association
will develop a common conceptual framework and prioritize important topics
and projects that can be implemented through a collective and coordinated
effort. |
| Board members | The board is constructed from 5 elected representatives of the FQH members |
| Scientific Advisory Committee | A committee that monitors the scientific quality of collective research projects, publications and presentations at scientific conferences is appointed by the board. |
| By - laws and Standing rules | By laws of the FQH Association were officially registered
in the Netherlands in January 2003 and revised at the General Assembly of FQH in January 2007. The standing rules can be altered upon request of the membership during the annual general assembly meeting. |
